For Chocolate Cake
1) Seive the flour , coco powder , baking powder and baking soda thrice.
2) Next take a bowl add oil , sugar and yoghurt and mix well for 5 minutes.
3) Next add dry ingredient to the mixture.
4) Add milk and mix well to make a smooth bater.
5) Add Sprig Vanilla Essence and mix.
Preheat the pan for 10 mins with salt and stand in it.
Grease the tin and start pouring the bater and tap twice.
Place the tin in a pan carefully and bake it for 45 minutes.
For pomegranate Layer
1) Take a pan and add pomegranate juice and sugar and stir.
2) Next andd cornflour and mix it well until it turns thick.
3) Next add Sprig vanilla essence and mix.
4) Turn off the flame and let it cool.
For Cream cheese Layer
1) In a bowl add full cream , powdered sugar , Sprig vanilla essence and whisk well for 5 minutes.
2) Next add cream cheese amd whisk again for 4 minutes until it becomes thick.
3) When its done keep it aside.
For Assembling the Cake
1) Take atin in which you want to assemble the cake.
2) Place butter paper.
3) Place the cocolate cake layer.
4) Next start spreading pomegranate layer and spread it nicely.
5) Keep the cake in fridge for 1 hr.
Next take out the cake and start spreading cream cheese layer on it.Spread the cream cheese in the corners firmly.
Now keep it in a fridge for half and hour for setting.
Next decorate the cake with cake pops on the top.
Sprinkle some powdered sugar on the top for snowy look.
And Voila! in simple steps your yummy , gooey and delicious cake is ready to serve. ENJOY with your family and friends
